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Recent Posts

  • Industrial
Optimizing Your Anodizing Baths (pH)

One of the major challenges of running an anodizing process is that it consists of many steps, each of which must be man...

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  • Water
So Many Types of Beer, It's a Complex World - Part 1

While the largest selling beer style worldwide is lager, a golden, clear, cold, carbonated brew, there are a bewildering...

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  • Food
The Complete Guide to Salt in Food

There are a number of ways to measure and analyze salt in food. Here's a breakdown of why we need salt in food, the affe...

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  • Wine
Financing Investments into Your Winery Lab

If you’ve been around the wine industry for any length of time, you’ve heard some of the common cliché phrases the indus...

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  • Water
Did You Know - Grants to Bring Your Science Class Outdoors

Did you know... That Hanna products can be covered by education grants for your science classroom? In particular, our Ha...

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  • Wine
To Stabilize, or Not to Stabilize, that is Your Wine Lab Question (Part 1: Cold Stability)

Spring season in the wine industry generally means one thing – bottling time. Bottling may be a year-round operation for...

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  • Water
Aquarium Water Testing and Why it Matters

Aquarium keeping begins with proper water quality to ensure a healthy aquatic environment.  Although water may appear cr...

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  • Water
Alkalinity in Water

What is Alkalinity? Alkalinity is different than pH. While pH indicates if a solution is an acid or a base, alkalinity t...

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  • Water
Hanna & Pittcon 2019 - Your Highlights

Science at its best! The whir of magnetic stirrers, pistons pumping, and the beeping of instruments filled the air at Pi...

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  • Wine
Improving Wine Quality - The Basics of Understanding How a pH Meter Works

An accurate, reliable pH meter is arguably the single most important piece of lab equipment to invest in for a winery. p...

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