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Recent Posts

  • Wine
That Other Wine Fermentation - Quality Control of Malic Acid in the Winery

The process of fermentation was a mystery for the bulk of recorded human history. Microscopy and modern-day research hav...

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  • Aquariums
The Importance of Chlorine in Aquariums and Aquaculture

Chlorine analysis is extremely important for aquariums, aquaculture operations, ornamental fish ponds, or any facility w...

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  • Wine
The Winery Lab; Improving Wine Quality by Improving Wine Analysis

An Introduction to the Winery Lab The wine lab. Often the part of the production process overlooked or given the short s...

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  • Electrical Conductivity
The Basics of Electrical Conductivity (EC)

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  • Agriculture
Why are Alkalinity and pH Control Essential to Plant Growth?

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How to Build a Smarter Classroom Science Lab

Did you know that you can easily integrate technology and other scientific tools into your science classroom for a smart...

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  • Titration
6 Reasons Why You Need a Titration Preventative Maintenance Program

All automatic titrators require regular preventative maintenance due to the harsh chemicals required in most titration p...

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  • Food
Keep Grilled Food Safe This Summer

Grilling and Food Temperature It's finally grilling season! Whether you are barbecuing in your backyard or waiting for w...

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  • Hydroponics
The Basics Hydroponic Systems

The term hydroponics means ‘working water’, stemming from the Latin word for water, “hydro”, and labor, “ponos”. This su...

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  • Food
The Role of TDS in Coffee & the Science Around your Brew

Often we hear, “The water is what makes it taste so good” when we talk about our favorite foods and drinks. The phrase h...

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